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[YEAST]Hello, you are Visitor Number 25607 on this page.

Journal Profile
Journal TitleYEAST
Journal Title AbbreviationsYEAST
ISSN0749-503X
E-ISSN1097-0061
h-index95
CiteScore
CiteScoreSJRSNIPCiteScore Rank
5.300.6080.767
Subject fieldQuartilesRankPercentile
Category: Biochemistry, Genetics and Molecular Biology
Subcategory: Biotechnology
Q2137 / 311
Category: Biochemistry, Genetics and Molecular Biology
Subcategory: Genetics
Q2158 / 347
Category: Biochemistry, Genetics and Molecular Biology
Subcategory: Applied Microbiology and Biotechnology
Q261 / 127
Category: Biochemistry, Genetics and Molecular Biology
Subcategory: Bioengineering
Q384 / 162
Category: Biochemistry, Genetics and Molecular Biology
Subcategory: Biochemistry
Q3229 / 438

Self-Citation Ratio (2020-2021)1.60%
期刊简介Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Duis aute irure dolor in reprehenderit in voluptate velit esse cillum dolore eu fugiat nulla pariatur. Excepteur sint occaecat cupidatat non proident, sunt in culpa qui officia deserunt mollit anim id est laborum.
Official Websitehttp://onlinelibrary.wiley.com/journal/10.1002/(ISSN)1097-0061
Online Manuscript Submissionhttps://mc.manuscriptcentral.com/yeast
Open AccessYes
PublisherJOHN WILEY & SONS LTD, THE ATRIUM, SOUTHERN GATE, CHICHESTER, ENGLAND, W SUSSEX, PO19 8SQ
Subject AreaBiology
Country/Area of PublicationENGLAND
Publication FrequencyMonthly
Year Publication Started1985
Annual Article Volume51
Gold OA文章占比
OA期刊相关信息
WOS期刊SCI分区
Indexing (SCI or SCIE)Science Citation Index
Science Citation Index Expanded
Link to PubMed Central (PMC)https://www.ncbi.nlm.nih.gov/nlmcatalog?term=0749-503X%5BISSN%5D
Average Duration of Peer Review *Authorized Data from Publisher:
Data from Authors: About 3.0 month(s)
Competitiveness *Data from Authors: Moderate
Useful Links
Relevant Journals 【YEAST】CiteScore Trend
Comments from Authors
*All review process metrics, such as acceptance rate and review speed, are limited to our user-submitted manuscripts. As such they may not reflect the journals' exact competitiveness or speed.
  • Journals in the Same Subject Area
  • CiteScore Trend


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  Reviews on YEAST: Write a review
Author: Anonymous


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Duration of Peer Review: 3.0 month(s)
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Reviewed 2010-09-02 14:18:00
Specialized journal on yeast. The impact factor has been falling recently, probably related to the journal's business strategy and journal positioning. The published papers are actually good.

(0) Thank | Anonymous

Author: 维尔娜菲茨杰拉德


Subject Area: Life Science学
Duration of Peer Review: 0.0 month(s)
Result: Pending & Unknown


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Reviewed 2021-12-30 23:20:40
The content of the introduction is arranged into three to four levels for paragraph organization
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(0) Thank | 维尔娜菲茨杰拉德

Author: 维尔娜菲茨杰拉德


Subject Area: Life Science学
Duration of Peer Review: 0.0 month(s)
Result: Pending & Unknown


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Reviewed 2021-12-30 15:43:01
The main task of the introduction is to outline the basic content and structure of the entire text for the author. Firstly, summarize the past and present situation in the field comprehensively, especially citing the latest developments and references to classic literature from the past. Analyze the limitations of past research and clarify the innovation points of one's own research
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(0) Thank | 维尔娜菲茨杰拉德

Author: 八坂篷蔚


Subject Area: Life Science学
Duration of Peer Review: 0.0 month(s)
Result: Pending & Unknown


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Reviewed 2021-12-27 23:33:10
How to write an introduction?
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(0) Thank | 八坂篷蔚

Author: 陶宜三岁啦


Subject Area: Life Science学
Duration of Peer Review: 0.0 month(s)
Result: Pending & Unknown


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Reviewed 2021-12-27 19:48:26
How many paragraphs are generally included in an introduction?
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(0) Thank | 陶宜三岁啦

Author: 凌霄高洁


Subject Area: Life Science学
Duration of Peer Review: 0.0 month(s)
Result: Pending & Unknown


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Reviewed 2017-07-18 21:12:16
It's frustrating that I published a paper last year and got over 2 points, but this year I only got just over 1 point. Will it decrease even more next year? Who would want to submit to it!
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(0) Thank | 凌霄高洁

Author: 回风颀秀


Subject Area: Life Science学
Duration of Peer Review: 0.0 month(s)
Result: Pending & Unknown


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Reviewed 2014-02-18 16:18:45
Review speed: 1.0 | Submission success rate: 75.0
Experience sharing: I recently submitted an article to a small magazine, and they replied quickly. They are quite tolerant of details and some editors quietly help make corrections. They will inform you afterwards. The impact factor is relatively low due to its specialization, but yeast is an important carrier in modern systematic biology. Therefore, topics with some groundwork and strong applicability can still be published
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(0) Thank | 回风颀秀

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