| Journal Profile | |||||||||||||||||||||
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| Journal Title | NOVON | ||||||||||||||||||||
| Journal Title Abbreviations | NOVON | ||||||||||||||||||||
| ISSN | 1055-3177 | ||||||||||||||||||||
| h-index | 21 | ||||||||||||||||||||
| CiteScore |
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| Self-Citation Ratio (2020-2021) | 16.60% | ||||||||||||||||||||
| 期刊简介 | Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Duis aute irure dolor in reprehenderit in voluptate velit esse cillum dolore eu fugiat nulla pariatur. Excepteur sint occaecat cupidatat non proident, sunt in culpa qui officia deserunt mollit anim id est laborum. | ||||||||||||||||||||
| Official Website | http://www.bioone.org/loi/novo | ||||||||||||||||||||
| Online Manuscript Submission | http://www.bioone.org/loi/novo | ||||||||||||||||||||
| Open Access | No | ||||||||||||||||||||
| Publisher | MISSOURI BOTANICAL GARDEN, 2345 TOWER GROVE AVENUE, ST LOUIS, USA, MO, 63110 | ||||||||||||||||||||
| Subject Area | Biology | ||||||||||||||||||||
| Country/Area of Publication | UNITED STATES | ||||||||||||||||||||
| Publication Frequency | Quarterly | ||||||||||||||||||||
| Year Publication Started | 1991 | ||||||||||||||||||||
| Annual Article Volume | 29 | ||||||||||||||||||||
| Gold OA文章占比 | |||||||||||||||||||||
| OA期刊相关信息 | |||||||||||||||||||||
| WOS期刊SCI分区 | |||||||||||||||||||||
| Indexing (SCI or SCIE) | Science Citation Index Expanded | ||||||||||||||||||||
| Link to PubMed Central (PMC) | https://www.ncbi.nlm.nih.gov/nlmcatalog?term=1055-3177%5BISSN%5D | ||||||||||||||||||||
| Average Duration of Peer Review * | Authorized Data from Publisher: Data from Authors: Slow, 6-12 Week(s) | ||||||||||||||||||||
| Competitiveness * | Data from Authors: Easy | ||||||||||||||||||||
| Useful Links |
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| *All review process metrics, such as acceptance rate and review speed, are limited to our user-submitted manuscripts. As such they may not reflect the journals' exact competitiveness or speed. | |||||||||||||||||||||
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| Reviews on NOVON: | Write a review |
| Author: 维尔娜菲茨杰拉德 Subject Area: Life Science学 Duration of Peer Review: 0.0 month(s) Result: Pending & Unknown Write a review |
Reviewed 2021-12-30 17:14:16 Most journals require submissions in Word format, but there are also some that request submissions in PDF format  (0) Thank | 维尔娜菲茨杰拉德  |
| Author: 维尔娜菲茨杰拉德 Subject Area: Life Science学 Duration of Peer Review: 0.0 month(s) Result: Pending & Unknown Write a review |
Reviewed 2021-12-30 14:17:28 With the increasing specialization of disciplines, it has become increasingly difficult for journals to find appropriate peer reviewers. Therefore, the practice of authors recommending reviewers is mutually beneficial: journals can find suitable reviewers and save time searching for them, while authors can provide support through their own networks and recommend scholars who can best understand the submitted papers (0) Thank | 维尔娜菲茨杰拉德 |
| Author: 破戒阳平 Subject Area: Life Science学 Duration of Peer Review: 0.0 month(s) Result: Pending & Unknown Write a review |
Reviewed 2021-12-27 21:13:35 Should I upload the article in Word or PDF format? (0) Thank | 破戒阳平 |
| Author: 修然小公主 Subject Area: Life Science学 Duration of Peer Review: 0.0 month(s) Result: Pending & Unknown Write a review |
Reviewed 2021-12-26 08:38:52 What is a recommended reviewer/expert/peer? (0) Thank | 修然小公主 |
| Author: 凌霄高洁 Subject Area: Life Science学 Duration of Peer Review: 0.0 month(s) Result: Pending & Unknown Write a review |
Reviewed 2017-07-14 09:13:45 Every time I see an increase, I feel much happier. Although the increase is not much, the base is not high either, so relatively speaking, it is still gratifying. I will work hard next year and strive to surpass the 1.5 mark (0) Thank | 凌霄高洁 |
| Author: Anonymous Subject Area: Duration of Peer Review: 0.0 month(s) Result: Write a review |
Reviewed 2012-12-18 16:33:00 Journal homepage URL: http://www.bioone.org/toc/novo/20/4 (0) Thank | Anonymous |
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